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Blue skies and Feta Cheese

Schindler under blue skies for the first time in a week

Maaike in Mattun

Coming down to St. Christoph


It has been a great week at Chalet Rafalt.  We have had a great group from Greece visiting who requested to do their own catering.  We are flexible with our clients wishes and were happy to let them prepare their own meals.  This has been a bit of a bonus for us as we have been invited to try their authentic dishes and we loved the spanikopita and fresh feta cheese all the way from Athens!

The group favors piste skiing and we showed them how to get up and on the mountain on their first day and showed them some of the moderate pistes.

We have also enjoyed fabulous skiing this week.  Yesterday was the first day we had blue skies in some time and we made the most of it.

The snow is back again today and we have had about 20cm at the chalet since dawn.  Rendl opened today and offered more excellent powder skiing.  The resort is close to going full throttle now with most lifts running.  I checked the base at Schindler on Wednesday and measured 250cm. 

We are off to a fantastic start here in St. Anton.  If you like skiing, lots of snow and gorgeous mountains book your trip soon!!

Kind Regards,

Maaike and Ross

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